Description
In the hills of the Great Rift Valley lies an the Nandi Hills Estate. There they hand pluck the unusual purple leaf tea that brew a most delicious full bodied cup of tea as the giant tea leaves unfurl in the hot water. The tea is tinged with a light purple hue and has is refreshing with some tangy fruity notes of sweet plums and leaves a freshness of spring taste on the tongue.
| Ingredients | Giant tea leaves from Nandi Hills Estate |
| Origin | Africa, Kenya |
| Antioxidant Level | High |
| Caffeine | Medium |